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2025-09-05 13:37:02
All inclusive, every thing you need to produce Ravioli. Great value for the price and very easy to clean. The stamps work very well.
Dale Turner
2025-09-02 15:00:13
Easy to use. We used flower instead of oil on the base. Works good.
Jill Meyer
2025-08-22 14:01:40
Perfect and so easy! I recommend dusting with flour and they come out smoothly.
C. Pugh
2025-06-20 12:23:23
At first I thought this was going to turn out to be nothing but trash. Had difficulty figuring it out, cutting the pasta, getting the pasta out of the tiny bowls, etc. But the second and third time I used it, it worked great. I guess there's a learning curve.
Amy Combs
2025-06-04 13:15:36
I got this set for my son who has just started making pasta! He loves it!
Kam903
2025-03-27 14:03:49
Used this last night for the first time. This made making ravioli much easier than doing everything by hand! Would definitely recommend.
chemistmom
2025-03-18 14:51:54
This was my first attempt at making ravioli in general, and the first time to try this mold. I should have put oil or flour on the top of the mold, or something, because when I put the bottom sheet of pasta on the metal plate, and pushed down the other tray to make the cavities, something happened to the little wells. I put the filling in, and then put the top pasta dough on top, and started rolling it with the pin. What a mess! The dough filled in all the crevices of the top of the cutter, but would not come out for anything! I tried using the crimping wheel to cut between the raviolis, but to no avail. I went to invert the tray, and when I turned it over, I saw that the bottoms had all ripped holes in them, I guess from the weight of the filling, which was not over-full. I could not salvage any of the raviolis from this attempt, and the dough was so stuck on that I had to soak it in water for about two hours before I could even use my stainless steel scrubber on it. I had to use a tooth pick to get the small pieces of dough from the ridges. What a headache! I will try it one more time with oil or flour on it, but I didn't see any instructions with this tool, and feel I probably would have had a better experience with it, had I thought to or was told to oil the press first. The hand tools that came with this are sturdy, and I used the square and the round one to make ravioli on the table, since my press was still soaking. The rolling pin was very nice, and I used it to reroll scraps on my table. I really want this to work, so hopefully, I will be able to figure out how to use the press.
jimbo
2025-01-18 16:23:19
Made Ravioli's that night....Get the right flour..... Good product everything you need. Plus
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