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Your cart is empty.Oak barrels have long been essential for aging premium wine, beer, spirits, vinegar - even hot Sauce. The baked oak spiral now makes it possible to get similar effects directly in the bottle by adding components of flavor, color, aroma, and complexity. You can quickly & easily make a top-shelf impact on any bottle. High-temperature roasting of these oak bottle spirals results in a dark toast that has a full mouthfeel, a strong caramelized wood flavor, and sweet aromatic notes. With no additional cost or hassle, age your wine the same way an American oak aging barrel would! Directions: From spirits to beer to cocktails. Simply add one charred oak spiral stick to a standard bottle of whiskey, rum, tequila, or moonshine. Within a few days, you'll notice a color change and can begin sampling after a week to determine the preferred effect. The flavor will be completely extracted in two weeks.
Customer
August 26, 2025
Good
Alexandria Zegunis
August 8, 2025
This product has really good quality and how it is made
Customer
July 21, 2025
I break about half off and put in a quart jar. That piece will do a couple quart jars. Im highly satisfied.
Customer
July 14, 2025
Like the heavy toast
Elvis Russell
May 29, 2025
This is a great product. Put it in a bottle of Benchmark Full Proof and a bottle of Very Old Barton for 4 weeks. Both turned out amazing.Basically if you like the Double Oak profile (Woodford, 1910, 2XO) I think you’ll like this. For me it added a strong toasted note that’s best described as toasted Marshmallow. Fun to have will be trying on other whiskeys
Never recieved these items
May 23, 2025
Works fine
Bigfoot
January 10, 2025
Overall works for me! I have one soaking in bourbon plan on putting it in a beer I had legged!
Darrel Stone
December 31, 2024
Well, I only received one in the package and it was smaller than I thought it would be.
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