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What is sous vide cooking? Why choose Sous Vide cooking?
Originally from the French for "under vacuum" because it often involves sealing food in plastic, sous vide allows you to cook food gently in an automatic water bath to the perfect temperature.
- Taste: The right temperature allows the freshness of the food to mingle with the aroma of the seasonings and subvert the taste buds.
- Nutrition: Proper temperature and time control allows proteins to be retained without being destroyed and minimizes water loss.
- Health: Low temperature cooking allows us to maximize the nutrition of ingredients while maintaining a healthy diet low in oil and fat.
It is healthier & tastier cooking style with Sixfivsevn sous vide cooker
Our superior technology lets food lock in flavor, retain more nutrients, and create tender, restaurant-style dishes right from your kitchen. The premium Sous Vide technology preserves more nutrients and vitamins in your foods than other methods of cooking with no additional oils or fats required for flavoring.
1100W Ultra-Quiet & Fast-Heating Immersion Circulator Precisional Cooking Machine
Sixfivsevn sous vide machine has more cooking options for you. You can cook various ingredients precisely with the sous vide cooker, such as chicken, fish, vegetables, eggs, meat, beef, lamb, pork, and more. Enjoy convenient cooking and delicious food.
Precisional Temperature and Timer
The sous vide cooker supports temperature settings (Temperature range: 50℉~194℉(10℃~90℃), temperature control unit precise to 1℉/0.1℃) and timer (Timer Max: 100 Hours)
360° Water Circulation Heating
Our sous vide machine uses a high-speed brushless motor and propeller to achieve 360° water circulation heating, effectively transferring heat to all corner of the entire pot
With Reliable Fixing Clip
Sixfivsevn sous vide precisional cooker comes with a fixed clip that fits most cooking utensils, freeing up your hands and making it very easy and convenient to use.
tracy
2025-08-26 12:25:49
This Sous Vide machine is amazing! It’s very easy to use—just set the temperature and time, and the food is cooked precisely, with incredibly delicious results. What surprised me the most is the WiFi feature, which allows me to remotely monitor the cooking progress and adjust the temperature and time at any time, which is so convenient. Additionally, the machine operates very quietly with almost no noise, so it doesn't disturb me while cooking. The heating is also very even, ensuring that every part of the food is perfectly cooked. I’ve used it to cook steak several times, and each time it’s tender and juicy. It’s also a great choice for cooking deep-sea fish, keeping the fish incredibly tender and smooth. Cleaning is also very easy, as all parts can be easily disassembled and cleaned. For anyone who enjoys preparing exquisite meals, this Sous Vide machine is definitely a must-have kitchen tool. Highly recommended!
Terry R.
2025-07-24 17:50:45
I wanted to try sous vide, but wasn't sure if it was something for me and didn't want to spend a lot to try it out. At about $60 this circulator certainly fits that requirement. Another thing I wanted was to be able to control the time and temperature without having to use my phone. That seems like an unnecessary complication and expense when I can just push a few buttons on the top of the circulator to easily set everything. I used it several time since I purchased it and it has always worked flawlessly. It is easy to set the time and temperature and it holds the temperature perfectly steady throughout the cook. It has everything I wanted or needed. Very happy with it.
Thomas T Sessums
2025-07-08 10:12:57
I have actually come back to change my review, from two to four stars instead. I had some time trying to get the device recognized by WiFi/Bluetooth. Eventually I succeeded, but in the meantime they had responded to my 2-star review with a link to directions, (which didn't entirely solve the problem but I did eventually succeed in getting everything connected up,) and they very kindly offered me a full refund even though I was a little bit outside of the 30 day window. That was nice of them, but it ended up being unnecessary as I did finally get it connected and in the meantime I did use it once just manually programming and running it. It ran perfect, and about the only thing I think that could be a bit better would be the circulator and temperature control, since several times I took temperature readings, and in addition to getting a reading or two a couple of degrees off and sometime even above my set temperature, I also got different reading in different places around my big pot. But honestly they were all close enough and close enough together for me to be satisfied, and so what if there is a 2 or 3 degrees Fahrenheit difference here and there, I very seriously doubt that will ever make any difference at all. So, given it being almost perfect AND their timely and generous customer service response, I will now give them four stars. I would give them five except there is probably some really expensive unit out there that has faster circulation and slightly tighter temperature control. But given how good this thing is so far, I wouldn't pay $5 more for anymore perfect as this one is plenty close enough for me. I really am reserving five stars for only the absolutely perfect, but this one is so close that I really am happy with the purchase now and give it both my thumbs up. Unless you want to spend something like $100 more trying to shoot for perfect, or unless you want to gamble on whether some other brand unit even works, just to try and save a few more bucks, barring either of those two things, just stop shopping right now and buy this one. This is the one.
Johnny Ace
2025-05-26 14:05:56
Works well, easy to hook up to the wi-fi
Once Burned
2025-05-22 13:52:11
This holds temp accurately and circulates quietly. Controls are easy to use. I use a rectangular sous vide tub with a silicone cover and I love that this is narrow and fits within the hole on the cover. This is my fourth sous vide unit since I started out with my first Anova in 2017. We'll see how this one holds up over time.
mother of cats
2025-04-15 14:48:16
I liked it. I really did. I liked the way it conveniently clipped on to the side of the pot. It WAS fairly easy to program. It cooked the things.All these neat features are in the PAST.What it didn't do was STAY unbroken, On September 24, I tried to program it and when I hit start, it refused to engage and gave the 02 code (temperature sensor fault) with no troubleshooting advice in the booklet. I took the outer sleeve off and discovered that the thermometer/ temperature sensor is rusted out. I rubbed all the rust off and it still don't work! grrr. And wouldn't you know! The return window closed. It was delivered on August 12 and by September 24, it was rusted and inoperable and it cost $62. Amazon really must institute a policy for appliances. return windows of at least 90 days. good grief!This was replacing the Avalon Bay immersion circulator I bought in 2018. luckily I still have it here. It's a workhorse. I'm not sure what happened to the company.
gdstewar
2025-04-06 10:05:16
Using it to heat water in a 4 gal bucket to get the oil out of my bowling ball. Works good..
Mark Wearn
2024-12-03 12:15:29
Everyone has been talking about Sous Vide cooking and wanted to give it a go. It’s simple to set up on a big pot and the cooking instructions are great. The time and temperature functions are easy to set. Have cooked many good ribeye’s, and briskets. Tried a whole rib roast and it was the bomb! What a great new way to cook meat and chicken. A+ in my kitchen. Cheers!
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