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Your cart is empty.Winco SC-12 Round Stainless Steel Skimmer, 12-Inch
David B. Neely
2025-08-23 17:40:52
This strainer does exactly what I want it to do. It can easily scoop out all items from a wok full of hot oil, and the short handle is easy to use and manipulate. It's also very handy for setting over a wok and pouring another wok or pot full of oil and ingredients over it to strain out the oil. Many restaurants use this technique to quickly fry items then toss them back into the wok to finish the dish. This is very sturdy and well made, should last me for years and years.
Robert E. Hodge
2025-07-30 12:01:14
Good construction.
Paul M.
2025-06-30 11:25:00
This is a very basic utensil. It is big and heavy duty and as long as it is used for its intended purpose and cared for should last a lifetime.
Kim
2025-06-25 18:49:18
Havent used it yet… it’s freakin’ huge and seems pretty heavy duty. 🤣 Bought it bc I watched some youtuber showing how to season a carbon steel wok and he was using something like it so I wanted one too bc of the size! Probably would only take one time to scoop anything out if using it to deep fry bc of it’s size.
spiritartman
2025-06-01 13:19:04
This is a serious heavy duty item. Really hard to find well made items today. Professional Restaurant item. Very impressed
Kevin Roussel
2025-05-26 17:46:40
Not very functional with no handle.
Tony Asaro
2025-05-11 18:17:46
I cannot believe how perfect this Winco Skimmer is. I cannot say enough good things about this company. Get this I paid $10.00 for this. A week later it was $16.00!!!! Guess what? It's a steal at $16.00!!!! That's how well made this is. It made me go online and look up Winco as a Company and all there products!!!! If you want first class cooking equipment, this is the company to buy from. Believe it. Exceptional Craftmanship.
Customer
2025-04-13 11:24:55
It's pretty large and scoops out the contents of my 14 inch wok, in one motion. Used in combination with a cast iron wok, you get back the ability to toss food during cooking, if you're so inclined. Also handy for draining fried foods, beans after soaking, cooked pasta, etc. Steel is tough and springy, so it should last several lifetimes.
Natalia sanchez
2025-03-12 16:38:11
Muy buen material es grueso es un poco pesado pero buen material perfecto la verdad si es grande
bonedragon
2025-02-20 16:38:45
It is huge enough to contain all things that you take from your wok, even a whole fish. Then you can put it on a bowl to drain water or oil. It is very stable. I love it.
jose
2025-01-30 12:13:18
Funciona muy bien, se aprecia duradero y de buen material.
Jim
2025-01-19 12:53:11
This is the strainer you can see being used in Asian restaurant kitchens on YouTube. They usually set them on top of a 10 to 12 inch empty pot. There is absolutely no food in your kitchen that will be too heavy for this bad boy. The strainer portion will not flex unexpectedly nor will the short handle bend. Please be aware that it’s about 12 inches in width so you’re not generally using it as a scoop to remove food from your cooking pot or pan. I use it for all stages of cooking from washing and holding cut vegetables to drip dry,to holding blanched vegetables prior to stir frying. I bought 2 to get free shipping and I think it’s a good deal that way. 12 inch diameter is not too wide. Food strains or drains more efficiently when it can spread out rather than being piled up vertically in a colander. Hope this helps you decide. Cheers
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