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Rock & Branch Acacia Pizza Peel
Enjoy Gourmet Pizza at Home!
Elevate your pizza-making skills to a whole new level with the Rock & Branch Acacia Pizza Peel! Masterfully crafted from high-quality acacia wood, this paddle is sure to add a lovely touch of rustic charm to your kitchen. Effortlessly move your mouthwatering pies from the oven to the table in one swift motion thanks to its strong wooden handle and wide surface. Serve your homemade creations to all your guests directly from the pizza peel for an easy, yet unforgettable dining experience!
Delicious Pizza Awaits!
Master the art of pizza-making with the help of this exquisite wooden pizza peel. At 23-1/4” x 13-3/4”, this paddle can roll out pies sized from personal pan to medium with ease. Cut down on loads of dishes by rolling out your pizza dough, cutting your pizza and serving it all directly on the peel!
More Cheese? Yes, Please!
Get creative with your next charcuterie board and use this gorgeous paddle to instantly elevate your spread! Generously stack all your favorite meats, cheeses, and crackers for all guests to enjoy. Its spacious, rounded shape ensures plenty of room when used as a cheese board for everyone to enjoy.
"Handle" Your Pies with Ease
With its sturdy and comfortable wooden handle, this pizza peel allows you to effortlessly move piping-hot pizzas from the oven to the table with optimal control! Its extended length keeps your hands safe and away from the heat and allows you to reach into the deepest of ovens.
A Beautifully Tapered Edge
This pizza paddle features a tapered edge designed to effortlessly slide beneath delicious foods such as pizza, bread, pastries and more. With a single fluid motion, you can gracefully glide your food onto any serving dish for everyone to dig in and enjoy!
Mark
2025-08-10 15:29:53
Agree with some viewers that the board comes in rough so I took some 400 grit sandpaper and sanded it down wet it a little bit sanded it again and it’s smooth as a baby bottom this is a very nice quality item
Joey Cat
2025-08-09 13:47:43
I have been using a cookie sheet as an oven peel ever since I started buying those fully prepared but not cooked pizzas. That worked but was kind of clumsy.This oven peel caught my eye because it is attractive, made of a good solid hardwood, and is big enough for the pizzas I order. It works well. And it looks good hanging on the wall near my oven.I would give it 5 stars if the taper of its leading edge was more gradual. As it is, it takes a bit of a knack to get the peel fully under the pizza. I hope the designer and vendor will take this as a positive suggestion for version 2. As it is, it is not difficult to learn how to slip the peel under the pizza and it was not a problem for me even when I pushed the pizza around a bit getting the peel in place.I do like this peel and I do recommend it.PS: my wife likes it too. That is important!
Dawn
2025-06-24 18:10:18
I started making pizza’s a few months back and have a peel made of what looks like pine. So this Christmas I bought this peel for one of my DIL’s. When it came in I realized I wanted to upgrade my peel to this one and I would buy her another one. It’s beautiful and looks amazing hanging on my kitchen wall.
Allison
2025-05-13 16:17:31
This is our second pizza peel and the material is cheap and the grain raises quickly causing bits of wood to interface with the dough. Look elsewhere for a hard wood instead.
Old Guy
2025-04-29 17:32:29
Perfect even for my smaller stove. No complaints
Kurt Irving
2025-03-11 17:45:38
Works well
Valerie H.
2025-01-20 09:13:22
Bought this as a gift for my daughter. First one arrived damaged, as it was shipped in a huge box with a lot of space and no padding/packaging. It had a 2†crack right in the middle of the curved area, and it could be seen/felt on both sides. Was beautiful though, so we exchanged it for a new one (very easy process, got it a day later). Opened the new one and it had a funky chemical smell. No biggie, it’s washable, right? Wrong. As soon as the water hit the surface, it looked like there was some sort of coating coming off, and a million little splinters started to raise up on both sides of the peel. Wiped it with the sponge and the sponge literally turned brown because of all of the splinters that were coming off and sticking to it. Flipped the sponge over and used the scrubby side, wiping along the grain hoping it would slough off all of the random bits, but no, more splinters were appearing as the old ones were being wiped off. Ultimately I gently wiped it down and let it air dry overnight. It’s now rough all over, and there are little tiny splinters sticking up, covering both sides! Considered sanding it down, but thought this might make it worse - and if so, I probably couldn’t return it. (Also - I’ve never seen a bamboo product produce splinters before?!) Sadly, I’ve just packed this one up and am off to the UPS drop off store for the 2nd time. Debated trying one more exchange because it really is pretty, but at this point I’m not convinced the 3rd one will be any better than the first two. 2 stars given because the shipping/packaging offers no protection from potential damages and bc of the strange splintering issue, but the return/exchange was easy (pending my final refund, that is…) and because both peels were really pretty. Also because I’m surprised all other reviews are largely positive, so my experience may just be an anomaly. the original peel didn’t have that funky smell, and I didn’t bother to wash it since it arrived with the large crack (clearly damage from shipping). But if you can’t wash it, it’s pretty much dysfunctional. Bamboo is not in my future, going to search for a new peel with a similar look, made of solid dependable wood!
Bill
2024-12-18 18:00:41
Product seems to be well made but I haven't actually used it yet. I wanted a peel 13" wide to fit my toaster oven so I trimmed down the sides and reshaped the front lip to make it easier to get under the pizza. These things always have such blunt noses - i don't know why the manufacturers can't put a longer ramp on the top side. Would make it much easier to get under the pizza without shoving it off the stone or rack to the back of the oven.
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