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- Seasoning & Spice Tools /
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- Garlic Roasters
Product Description

Pre-Seasoned Cast Iron Garlic Roaster for Grill or Oven

AFOOFA Large Size Cast Iron Garlic Roaster
- This AFOOFA cast iron roaster turns garlic into an explosion of sweet and savory flavor.
- This garlic roasters is easy to use and has a sleek design. Perfect pairing for home made bread.
- Great to use on the grill. Easy to remove from the container.
Garlic Roaster for Oven

Great for Those Who Love to Grill and Garlic
- Perfect gift for a self proclaimed grill master.
- Good gift for a vegan who likes to garlic cooker.
- Calling all meat & garlic lovers. If you also like to eat roasted garlic, iron skillets for cooking, this garlic grill roaster cast iron can hold multiple garlic for family gatherings, parties and you will get their praise.
Garlic Roasting Pot
- Experience superior heat distribution and consistent heat preservation in cooking. This garlic bread pan is made of durable, pre-flavored cast iron.

AFOOFA Roasted Garlic

Why should we roast garlic ?
- Roasting garlic concentrates the sugars, transforming it into a caramelized, spreadable, buttery texture, with sweet, deep complex flavors.
- It gives sweetness and depth to the dishes you are already making- soups stews, mashes, dressings, marinades, sauces.
- Because it smells amazing and will make you and your family feel cozy and happy.
- Scares away vampires.
How to roast whole heads of garlic ?
- Preheat your oven to 400°F (205°C).
- Cut 1/2 inch of the tips off so cloves are exposed.
- Place in a well-oiled skillet or garlic roasting pot.
- Sprinkle with salt and pepper if you like, and tuck in some sprigs of rosemary or thyme. Both optional.
- Bake at 400°F (205°C) for 30-40 minutes, or until the cloves are lightly browned and feel soft when pressed.
- Cooked garlic wear can be spread over warm French bread, mixed with sour cream for a topping for baked potatoes, tomatoes, onions, hummus or mixed in with Parmesan and pasta, alfredo sauce seasoning.
Precautions for using a garlic roaster cast iron skillets

Seasoned cast iron Skillet
- Heating a cast iron pan will cause the iron handle to heat up. Please use it carefully to avoid burns.
- After use, wipe the water stains on the surface of the cast iron skillet, dry and store, please do not put in a damp place.
- Rinse and dry immediately after cleaning. Apply a small amount of vegetable oil to the surface periodically.
- Welcome to AFOOFA Brand.
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