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2025-08-18 16:19:26
This pizza peel is the best accessory for my pizza maker. Very strong and easy to use.
CE
2025-08-16 12:48:38
Very strong and durable
Mirkojax
2025-08-15 15:41:07
This pizza peel is exactly what I needed! After purchasing a new pizza oven, I quickly became frustrated with the peel that came with itΓ’β¬βmy pizzas kept sticking, and the excess flour would burn, ruining the crust.Thankfully, this peel changed everything! The smooth surface allows the pizza to slide off effortlessly, while the perforated design helps remove excess flour, preventing burnt spots. Plus, it's incredibly lightweight and easy to handle.If you're serious about making great pizza, I highly recommend this peel!
JP
2025-08-13 10:17:59
GREAT pizza peel. Love it! Gonna order a larger one as well. Solid, well made and looks great if your into pizza peels!
Kaylorsan
2025-07-14 15:05:29
This is a nice and sturdy peel that is well priced. It does a good job, however it is not as Γ’β¬ΛslickΓ’β¬β’ as my Ooni peel. The only real difference that I see is that this peel is completely flat. The Ooni peel has raised Γ’β¬ΛridgesΓ’β¬β’ on the surface parallel to the launch direction. I think they help keep the pizza looser and sliding easier.My struggle with this peel was using it in a small 12Γ’β¬Β oven where motion was limited. I think if I would use it in a big oven, it would not make much of a difference.
Haythrower
2025-06-07 12:46:08
This is a really nice pizza peel. Launching is easy and the length is perfect for our Arc XL. I would recommend it without reservation.
Customer
2025-05-11 10:37:44
Works great and for a long time.
Andrei
2025-05-01 10:09:29
Good pizza peel, good materials, but was delivered without a handle
Adrian
2025-04-03 13:36:10
Bought this to use with the Gozney Arc XL. I had been using cheap wooden serving boards or a solid stainless peel, both with reasonable success for the most part, but I needed plenty of flour to launch. The Gozney peels are rounded at the back to fit the oven, however this seems to launch exactly where I need it, and itΓ’β¬β’s a far more sensible price. The edge slides under the base nicely, and a quick slide tests and removes excess flour so it doesnΓ’β¬β’t burn to the pizza stone, giving a much cleaner cook. I use a large turning peel as well. Very happy and would absolutely buy again.
Peter C.
2025-01-31 16:32:39
Only lasted 6 weeks cooking once a week on a Ooni. Warped so badly it would pick up or launch pizza. Waste of money
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